8 月 2024

09 8 月 大地旅人 earth passengers

Posted at 22:56h in 循環熱點 by 超越圈圈 0 Comments

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  我們主力推廣樸門永續設計，樸門Permaculture為Permanent（永恆的）、Agriculture（農業）、Culture（文化）的合體字，是由澳洲生態學家比爾．墨利森（Bill Mollison）和大衛．洪葛蘭（David Holmgren）於1970年代所共同提出的「生態設計架構」，是一種巧妙運用自然、模擬自然循環，以提供人們生活需求的設計系統與技術，是一種生活態度與藝術，更是每個人都能參與的全球永續生活運動。 透過樸門，你將學會聰明省力的善用能源、學會將問題視為資源、學會運用創意與自然和人群重新連結，找回生活的自主權。   We are dedicated to promoting permaculture design for sustainability. Permaculture is a portmanteau of the words "permanent," "agriculture," and "culture." It is an ecological design framework co-developed by Australian ecologists Bill Mollison and David Holmgren in the 1970s. Permaculture is a system of...

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09 8 月 護雉蓮盟 高雄鳥會 Guardians of jacana

Posted at 22:53h in 循環熱點 by 超越圈圈 0 Comments

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高雄鳥會於 2024年與美濃區蔬菜產銷班第十八班合作推出友善水雉品牌「護雉蓮盟」，發展「野蓮種芡」技術，將田區營造成水雉能順利繁殖的棲地，水雉替野蓮產業代言，而農民接受水雉築巢孵卵的雙贏，今年已有 3巢成功於野蓮田孵化，雉家野蓮亦已銷售過萬包，可見於北農一市與二市農產拍賣現場。高雄鳥會未來將持續深耕美濃客庄農村，結合在地生態智慧與新的農業技術，朝農藥減量、農地減肥、野蓮廢棄物再利用等永續方向前進，建立具美濃特色且兼顧環境保護及地方經濟發展之循環經濟設計模式。   Kaohsiung Wild Bird Society collaborated with the 18th Vegetable Production and Marketing Group of Meinong District in 2024 to launch the eco-friendly pheasant-tailed jacana brand "Jacana Guardians." We developed the "Gorgon decorate water snowflake" method, transforming fields into habitats conducive to the...

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09 8 月 華南社區-學田泉共好平台 Gukeng Township

Posted at 22:51h in 循環熱點 by 超越圈圈 0 Comments

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  華南社區翻轉教育，打造跨區就讀、人口回流、生態平衡充滿創造力與開放性的里山聚落。與產官學共同合作，從友善耕作轉型，農產升級，農廢再利用製成酵素液態皂，愛玉殼文創，環教桌遊開發等。延伸到大雲林，蚵殼養雞降低蛋品運輸耗損、檳榔炭結合社區茶席文化呈現，跨域整合雲林的美好，成為城鄉間的共好媒介與橋梁。發展出屬於大雲林地區的品牌，以教育為中心點，學為經，人為緯，集結出地方能量，如泉湧般澆灌出一畦畦產業田。   The Huanan Community transforming education to creat a satoyama settlement with cross-district educational model, population reflux, cological balance, and full of creativity and openness. Collaborating with industry, government, and academia, we have transitioned from friendly farming, upgrade agricultural products, repurposing agricultural waste into enzyme liquid soap....

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09 8 月 鹿港囝仔文化事業有限公司 The Kids from Lukang

Posted at 15:02h in 循環熱點 by 超越圈圈 0 Comments

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  地方與循環議題的中介組織，透過直營的禾火食堂實踐友善食材的地產地食；東皋歇暝民宿不提供一次性洗沐用品；整修兩棟鹿港老屋-勝豐吧、瘦子咖啡，讓在地的百年老屋空間可以循環重生，並回歸當代使用；參先生設計，透過「布料再生」手法創造廢棄布料的第二生命。   The Kids From Lukang is an intermediary organization which specialized on managing regional revitalization and sustainable development issues. The restaurant we operate- Ourshokudo has been practicing local food production and consumption since the first day. The guesthouse Tang-ko Hioh-mî supports the idea of eco-friendly accommodation...

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